Hajime maki
August 2, 2011
One of our signatures Maki at Hajime robot restaurant, Hajime Maki is the Japanese style roll which we have chosen...
 
Shrimp
August 2, 2011
We ensure the freshness that you can taste, with the selection of big fresh shrimp for Shabu style dining.

 
Salmon
August 2, 2011
We ensure the best quality and freshness with the big slice of salmon that we especially chosen for you.

 
Kurobuta
August 2, 2011
Has been renowned for the tenderness, kurobuta or black pork is softer 30% than other kinds of pork.